I can no longer count the number of times that I have posted in this blog that my favorite course in an entire meal would be the dessert. The confectionery course has always been my main course!
When I was in Bangkok with my mom and sisters, we of course got to try Thai dishes. I have always revered how uniquely sensual and remarkably palatable Thai dishes are. But still, it is a simple dessert among all the striking Thai dishes that really makes my modest and artless taste buds happy.
I love Khaoniao Mamuang. Don’t be fooled by how the words were spelled and how should it be read. The best Thai dessert for me is simply known as Mango Sticky Rice!
I adore this dessert for it is uncomplicated, simple and straightforward! No lavish implements are needed for its presentation; no rare, pricey and uncommon ingredient is need; no knotty and confusing procedures are required for its preparation; and, no intricate and confusing way of eating and enjoying it. Yet the taste is so heavenly!
It was my fifth time in Bangkok about a week ago. I may have failed to revisit some the beautiful and spectacular tourist spots of the city, but I never failed to eat, savor and enjoy the divine and blissful Khaoniao Mamuang!
Uulit ulitin talaga…